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6 Spices, 60 Dishes
Indian Recipes That Are Simple, Fresh, and Big on Taste
ISBN: 9781797216201
(HB - EN)
€
Using just six easy-to-find spices-cayenne, coriander, cumin, asafetida, turmeric, and mustard seed-chef Ruta Kahate presents 60 delicious recipes that are simple to prepare but deliver rich, complex flavor. With tons of nourishing veggies, raitas, grains, and dals, these dishes are fresh, healthy, and versatile enough to mix and match with your everyday cooking. And they feature Instant Pot variations for maximum ease. Short on time after a busy day? Instant Pot a comforting Coconut Beef Stew. Prep a double batch of Parsi-Style Rajma on Sunday and enjoy it throughout the week-the flavors only get better over time! Featuring stories from Ruta's culinary life around the world, plus vibrant, colorful photography that reflects the lively recipes within, 6 Spices, 60 Dishes is a must-have for anyone who wants super-tasty, healthy meals that come together in a flash.
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